Safety Gloves Products

The FOOD ZERO DOTS Food Contact Gloves are specifically engineered to meet the demands of food processing professionals working in cold, dry environments. These gloves offer a reliable balance of warmth, flexibility, and grip, making them a practical and compliant choice for handling food safely and efficiently.

Constructed with a 13-gauge baby blue thermal shell and enhanced with palm dots, these gloves provide increased tactile grip without any coating, making them suitable for direct food contact. The acrylic terry fleece liner is soft, breathable, and retains heat effectively, ensuring all-day comfort in low-temperature conditions. The fully coated thumb area provides extra protection against dirt and abrasion, contributing to the glove’s overall durability.

These latex-free and silicone-free gloves are FDA approved, ensuring compliance with food safety regulations. Their ambidextrous design and excellent elasticity make them an ideal solution for high-mobility, hygienic applications in food processing and cold storage settings.

The FOOD C5 FDA Approved Gloves are expertly designed for professionals in the food industry who require FDA-compliant hand protection with superior cut resistance and enhanced grip. Featuring a durable, knitted construction and nitrile palm dots, these gloves provide excellent handling control in oily, wet, or dry environments.

Built from a high-performance blend of fiber glass, HPPE, stainless steel, polyester, and Lycra®, the glove liner delivers A4-level cut protection while maintaining lightweight flexibility. The addition of nitrile palm dots offers improved abrasion resistance and anti-slip performance, making these gloves ideal for high-precision food handling tasks.

Their ambidextrous, latex-free and silicone-free design makes them suitable for daily wear across a wide range of food processing applications. These gloves are also machine-washable and resistant to caustic cleaning agents, ensuring a long service life even under rigorous hygiene standards.

 
The FOOD ZERO gloves for working with food in winter are designed to provide excellent warmth, comfort, and compliance for food industry professionals operating in cold, dry environments. These gloves deliver thermal insulation and a clean, food-safe design.
 
Crafted with a 13-gauge baby blue thermal shell, these gloves feature a soft, breathable acrylic terry fleece liner that helps retain warmth and provides superior comfort during long shifts in refrigerated or cold storage facilities. With no external coating, they are ideal for hygienic applications where a clean surface and minimal contamination risk are essential. A fully coated thumb area enhances durability and protection against dirt and wear.
 
These gloves are FDA approved, latex-free, and silicone-free, ensuring safe use in direct contact with food and suitability for workers with sensitive skin. The seamless, ambidextrous construction offers flexibility, ease of movement, and a snug, ergonomic fit.

The B600KNC Food Safe Gloves are engineered for professionals in the food industry who demand a higher level of safety, comfort, and performance. Designed with a durable, medium-duty construction, these gloves offer exceptional cut resistance, making them ideal for handling sharp tools and equipment in food processing environments.

Constructed with a high-performance blend of fiber glass, HPPE, stainless steel, polyester, and Lycra®, the liner delivers advanced A4-level cut protection while maintaining flexibility and comfort for extended wear. The 15-gauge knitted design ensures a secure, form-fitting experience, and the ambidextrous spandex construction provides convenience and versatility for both right- and left-handed users.

These food safe gloves are latex- and silicone-free, making them compliant with FDA food handling requirements. They are also machine-washable with caustic cleaners, offering excellent durability and performance even after repeated laundering.